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Drip Coffee Machine Brewing Guide

Directions
  • First weigh out your coffee. A good starting place would be a ratio of 60 grams (2.1 ounces) of coffee for every liter (33.8 ounces) of water.
  • Grind 60 grams or 8 tablespoons of coffee to the consistency of kosher salt.
  • Measure out 1 liter (33.8 ounces) of water.
  • Pour your water in the coffee maker and add the filter and coffee to the filter basket.
  • Turn your coffee maker on and wait for it to finish brewing.
  • Enjoy your coffee :D