A blend of Indonesian & South American coffees. Spring 2024 blend is comprised of coffee from Brazil Salmo Estate & Java Blue Sunda Estate.
If you enjoy lots of cream or sugar in your coffee this is for you. Bold and smokey but full of flavor.
Notes of Caramel, chocolate, raisins, roasted nuts.
Best for drip, french press & espresso.
Roast Level: Dark
Region: Java, Indonesia & Cerrado, Brazil
Processing: Wet-Hulled & Natural
Cultivar: Andung Sari, Ateng, Linie S-795 , Sigarar Utang, Timtim, Mundo Novo, Catuai Red and Yellow, Topazio, Catucai, Acaia
Elevation: 1500-2000 Meters
With this coffee, you can expect the typical dark roast. It is smoky, earthy, fruity, smooth, and not bitter with a great heavy mouthfeel. I hope you enjoy this coffee as much as I do!